Menu (English)

DKK 159,-

 Tatar – terragon mayo – dried egg yolk – pickled mustard seeds

DKK 149,-

 Salmon from our smoke oven– lovage mayo – crispy rye - stored pickles

DKK 139,-

Mushroom toast – chanterelles – oyster mushroom – field

DKK 325,-

Bouillabaisse – scallop – steamed fish – fresh vegetables 

Add: Caviar 10 gr. kr. 149,-

DKK 325,-

Grilled Entrecote – salad of the season – pommes frites - bearnaisesauce

DKK 299,-

Ballotine of chicken – mushroom – onion – onion pure – sauce suprême

DKK 255,-

 Confit duck – mashed potatoes with herbs – variations of cabbage – lingonberries – duck sauce

DKK 255,-

Mushroom risotto – ricotta – havgus

Add: Fried fish kr. 75,-

DKK 125,-

Apple compote – white chocolate – meringue

DKK 135,-

Creme bruleé – bora bora vanilla – sea buck thorn sorbet – crystalized white chocolate

DKK 145,-

Gateau Marcel – vanilla ice cream – crumble

DKK 135/195,-

Selection of cheese - gooseberry – homemade crackers

3 pcs. kr. 135,-

5 pcs. kr. 195,-